Thursday, 5 February 2015

ST. MARK'S MEN'S GROUP ROAST BEEF SUPPER WAS HELD ON SATURDAY, FEBRUARY 7TH, 2015

ST. MARK'S MEN'S GROUP ROAST BEEF DINNER 

Ready for the dinneer!

Jim & Carl discuss the dinner music.

Chef Jim George and his crew

This is how you do it boys!

Mmmmmmm Dessert!